VSU researcher will help foster international food science research
The American Chemical Society (ACS) is launching a new food science journal in 2021, and it has named Virginia State University (VSU) researcher Dr. Yixiang Xu, as associate editor…
The American Chemical Society (ACS) is launching a new food science journal in 2021, and it has named Virginia State University (VSU) researcher Dr. Yixiang Xu, as associate editor…