First Bite: La Prensa
Birria, beef braised in a chile-filled broth, fills the trendiest of Mexican dishes right now. But Santosh Tiptur, chef and owner of La Prensa in Sterling, wasn't prepared for how…
Birria, beef braised in a chile-filled broth, fills the trendiest of Mexican dishes right now. But Santosh Tiptur, chef and owner of La Prensa in Sterling, wasn't prepared for how…