New 'cue has popped up in Crystal City
When most of us think of regional barbecue styles, Texas, the Carolinas and Kansas City are at top of mind. And Lindsey Ayala, executive chef at Potomac Social Tavern inside the Cr…
When most of us think of regional barbecue styles, Texas, the Carolinas and Kansas City are at top of mind. And Lindsey Ayala, executive chef at Potomac Social Tavern inside the Cr…